Procedure | Frequency | Method | Range | Condition | Probable Cause | Response | |||
Check DO level | Every 2 hours | DO - meter or iodometric method | Normally 1 to 3 mg/L | High | Too much aeration | Decrease aeration | |||
Satisfactory | - | Continue monitoring | |||||||
Low | Too little aeration | Increase aeration | |||||||
Check uniformity of aeration pattern in aeration tank | Daily | Visual observations | Uniform mixing, roll pattern, air bubble disbursement | Dead spots, uneven roll, improper distribution of air, localized boiling | Diffuser malfunction | Perform DO profiles, balance air distribution with header valves, pull and check for plugged diffusers |
Procedure | Frequency | Calculation | Condition | Probable Cause | Response | ||
Check air requirement (Diffused aeration) | Daily | SCF/lb COD or lb BOD removed | High | Poor O2 transfer or nitrification | Check uniformity of aeration, check for nitrification | ||
Satisfactory | - | Continue monitoring | |||||
Low | Inaccurate DO, COD, or BOD measurement | Recalibrate DO - meter, check lab analysis |
Procedure | Frequency | Calculation | Condition | Probable Cause | Response | ||
Check air requirement (Mechanical aeration) | Monthly | lb O2/lb COD or lb BOD removed | High | Low Loading | Reduce number of units in operation, check for adequate mixing | ||
Satisfactory | - | Continue monitoring | |||||
Low | High loading, insufficient aeration capacity | Improve primary treatment, increase number of units in operation |